Gift Card
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Valentine's Day Menu
Codfish, apple and ginger
Pikeperch sashimi, crispy puntarelle
anchovy mayonnaise and lemon mousse
Raviolo with yolk fondant
radicchio and Gottardo cheese – pepper fondue
Rabbit roulade with artichokes and Bordelaise sauce
or
Grilled char, agretti,
lemon and beurre blanc sauce
Dark chocolate kiss with red berries
120
Vegetarian
Chickpea, coriander and soya humus
Puntarelle salad
lemon and black garlic mousse
Raviolo with yolk fondant
radicchio and Gottardo cheese – pepper fondue
Stuffed artichoke with tofu, potato
and lemon curry sauce
Dark chocolate, small berries and salted caramel
95