Father's Day menu

BIO Ticino fried egg pickled truffle and crispy puntarelle salad 19.-

Spaghetti di Gragnano, white veal ragout and porcini powder 26.-

Grilled lamb chop, potato and leek meat ristretto 43.-

Walnut, rosemary and caramel 15.-

Full menù Chf 83.-

You can choose between the single dish or the full menu.